We’ve made finding inspiring recipes easy with our ever growing collection of Pinterest recipes and links below. But remember you can make your own favourite family favourites that little bit better, by simply swapping the butter or oil in your existing recipe for the same amount of Nuttelex.
Allergy friendly cooking tips, the nitty-gritty on Nuttelex and loads of good to know info our customers have asked for
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Nostalgic for some and a revelation for others, you’ll love these crisp, flaky puff pastry cases filled with goodness. Serve warm or at room temperature as an appetiser or part of a party platter.
These tasty bite-sized hasselback potatoes are a simple platter-friendly dish when looking for quick and comforting party finger food or a crowd-pleasing appetiser.
TIP: This makes approx 14 bites, simply double the recipe to feed a larger crowd.
These sweet, spicy, umami-flavoured cauliflower bites are a great crowd-pleaser for gatherings. Using Korean Gochujang paste, which is a sweet and spicy fermented chilli paste paired with a creamy smooth sweet chilli mayo dipping sauce- these bites are a cinch to prepare.
Best of all You can make them the day before (including the basting sauce.) To pre-make them, after baking the cauliflower bites, leave them on the tray to cool completely then cover with cling film & refrigerate. To serve, warm up them up in a pre-heated oven and baste with a little extra sauce.
TIP: You can also use regular plain flour if you don't need them to be gluten free
This quick and easy vibrant red & green summer salsa works for any occassion. The homemade flatbreads are simply delicious- you will want to do them time and time again, our recipe makes approx. 8 flatbreads.
TIP: If time is against you, oval pre-baked flatbread, naan or pocketless pita can be used. To prepare, place the pre-made flatbread in a large frypan, brush with Nuttelex and heat until warm and edges are lightly brown, about 5 minutes. Yoo will need about 2 tablespoons of Nuttelex to get them warm and crispy.
These oh-so-yummy gluten and dairy-free lemon bars are impossibly easy and make the perfect go-to summer treat (approx 36 bite-sized pieces). Add a dollop of your fave dairy-free ice cream for a summery dessert.
TIPS: Bake for the full 45 minutes or longer (if not slightly browned on the top) and do refrigerate overnight. Store bars in an air-tight container in the fridge.
This easy #DairyFree gingerbread recipe from Chef Berlinda is a cracker to make with the kids for some seriously tasty #HallowenBakingFun.
This spiced chilli potato fry with mustard seeds, curry leaves, cumin, garam masala and turmeric is a must for your Diwali spread, or any time you crave a good old-style curried potato dish. Goes beautifully with our handmade garlic & coriander naan recipe
This deliciously good naan recipe comes from Fungshih Fan in our Nuttelex customer care department who says this is an easy recipe for beginners and not to get too concerned about the final shape. It will taste great regardless.
For some Halloween kitchen fun, you can't go past this super-easy microwave choc-chip biscuit. You can certainly make the scrumptious biscuit bases ahead of time, and then help the kids dip and attach the choc-coated witches hats. This recipe makes 12 witch hat biscuits plus a handful (approx 5) of plain choc-chip biscuits.
These ghoulish chippies with dairy-free sour cream & sweet chilli sauce are a fun addition to any Halloween dinner. They also go beautifully with our Halloween pumpkin soup too. See that recipe here: https://www.nuttelex.com/recipes/caribbean-butternut-soup/
Nuttelex Original is the trail-blazer that set the modern standard for a healthier way for us all to enjoy our daily bread. It was Australia's first cholesterol oil free, 100% plant based spread to be sold nationally in supermarkets and today remains a leader in its category and a true family favourite. The perfect all-rounder this nutritious spread delivers 65% less saturated fat than butter and 50% less salt than butter, an is the ideal choice when catering for school tuck-shops, special events and hospitals.
Nuttelex Zero is the newest addition to our range and its also Kosher certified! 100% palm oil free (including emulsifiers) 5 cents from every tub sold is donated to buy back forest habitat in Borneo for rescued and rehabilitated Orangutans like Jaw, featured on our pack.
Our family size Nuttelex Buttery 1 kg is the No#1 favourite for those who just love the taste of butter - but want a healthier option. Enjoy a dollop on your veggies, topped on your toast or use in any traditional butter-based recipe to make it just that little bit better - free from dairy, lactose and cholesterol free oils.
Nuttelex Buttery is the No#1 favourite for those who just love the taste of butter - but want a healthier option. Enjoy a dollop on your veggies, topped on your toast or use in any traditional butter-based recipe to make it just that little bit better - free from dairy, lactose and cholesterol free oils.
Made with the goodness of monounsaturated natural Olive Oil you will find this creamy blend is big on flavour and partners perfectly with your favourite pastas, roasted vegetable dishes and gourmet breads. Salt reduced and made with cholesterol free oils like all our spreads, it's our tub of mediterranean goodness.
If you're looking a lighter healthy alternative, Nuttelex Reduced Fat is a great addition to any calorie controlled diet. Made with the finest GM free and cholesterol free plant oils this tasty dairy free blend contains almost 75% less saturated fat that butter.
Australia’s No #1 plant-based retail brand offers an extensive foodservice range suited to commercial applications. Our premium, dairy-free butter replacement products are available in a range of pack sizes and fat/moisture contents. Nuttelex foodservice products are used by bakers, cafes, hotels, restaurants, commercial food manufacturers, hospitals and airlines.
The Nuttelex Food Service range is designed for all commercial applications. The range includes 10g individual portion packs, 500g, 1kg & 2kg tubs, plus two specialty 15kg Blends. Plant based and made with cholesterol free oils, the entire Nuttelex line-up delivers premium quality dairy-free options in a range of fat/moisture content to suit a vast array of baking requirements. All Nuttelex products are nut-free, soy-free, dairy & lactose free, corn-free, egg-free, gluten-free and certified vegan. #NuttelexFoodService
Nuttelex Baking Blend is our tastiest and most versatile blend yet, created for all the home bakers and creators seeking a richer dairy-free blend. Amazing in cakes, biscuits, batters, deglazing, braising and more, it's also delicious on your toast too. Naturally dairy free; nut free; soy free and made with GMO-free plant oils our Baking Blend performs just like butter but with 60% less saturated fat and its 100% vegan. Here's to #BetterChoices.
For more than 60 years, our Nuttelex Kosher spread been the secret ingredient to family feasts featuring the most tasty, perfectly crispy potato dishes, traditional stews, BBQ's and mouth-watering dairy free desserts. Like all Nuttelex products, our Kosher spread can be fried, baked or spread to create superbly satisfying dishes free from dairy & saturated animal fats.
