October 8, 2020
This lux spiced carrot cake with its rich iced middle is pure indulgence. Enjoy! Thanks to @Laura_hobby_baker for this wonderful recipe.
You need a loaf tin for this recipe.
1Preheat oven to 160°C fan forced.
2Line a 13" - 9" inches baking tray with baking paper.
3In a large bowl add the first 12 ingredients and gently give them a mix with a large spoon.
4In another bowl whisk together eggs, cooled Nuttelex & vanilla, then add to the primary bowl.
5Gently fold everything to evenly incorporate.
6Pour mixture into a prepared loaf pan.
7 Bake for 30-40 until a skewer comes out clean. Then let cake cool completely before the next steps.
1Put all the ingredients in a large bowl and user a mixer to beat until light, fluffy & the sugar has dissolved somewhat into the Nuttelex.
2When the cake has cooled completely cut in half lengthwise sandwich together with icing then cover with the rest of icing and top with chopped pecans, sunflower seed, pepitas and rose petals.