September 11, 2019
Perfect for those late night, match-watching BBQ's, and another super easy #WorldCupCrowdPleaserRecipe. Don't forget to tell us your fave recipe to be in the running for a $500 voucher from the official ALL BLACKS online store. See here for details https://nuttelex.com/nz/world-cup-crowd-pleaser-recipes-competition/
1Mix the nuttelex, sugar and rum together in a bowl.
2Take one banana at a time, gently cut a split through the inside curve - but be careful not to cut all the way through, and spread a spoonful of the spiced nuttelex mixture inside each skin
3Wrap each banana in foil, curved side up - so the mixture doesn't leak when it melts - crimping edges of the foil to make a parcel.
4Place into the embers of your BBQ for 15 minutes, turning once. The bananas should be sticky and caramelised; check one and cook for longer if necessary.
5Serve with a scoop of your preferred ice cream.